Tureban Raw Soybean Powder (Nalkonggaru) 1kg / 뚜레반 날콩가루 1kg
Description
Tureban Raw Soybean Powder (Nalkonggaru / 날콩가루) - 1kg / 뚜레반 날콩가루 - 1kg
Description
Tureban's Raw Soybean Powder (날콩가루) is a premium Korean unroasted soybean powder made from 100% whole soybeans that are ground raw without roasting. Unlike roasted soybean powder (konggaru), raw soybean powder has a lighter, more neutral flavor and a finer texture, making it a versatile ingredient for a wide variety of Korean cooking and baking applications. It is commonly used as a coating for tteok (rice cakes) such as injeolmi (인절미), as a thickener for soups and stews, as a protein-rich addition to smoothies and shakes, and as a base for traditional Korean soy-based dishes. Rich in plant-based protein, fiber, and essential nutrients, this 1kg pack is ideal for health-conscious households and food service use.
- Key Feature: Unroasted raw soybean powder — light, neutral flavor and fine texture; versatile for cooking and baking
- Best For: Injeolmi tteok coating, soups, stews, smoothies, shakes, and traditional Korean soy-based dishes
뚜레반 날콩가루는 볶지 않은 생콩을 그대로 갈아 만든 프리미엄 콩가루입니다. 볶은 콩가루와 달리 담백하고 가벼운 맛과 고운 입자가 특징이며, 다양한 한식 요리와 제과에 활용할 수 있는 만능 재료입니다. 인절미 떡 코팅, 수프, 찌개, 스무디, 셰이크 등에 활용하기 좋습니다. 식물성 단백질과 식이섬유가 풍부하여 건강을 중시하는 분들에게 적합합니다.
- 핵심 특징: 날콩가루 — 담백하고 가벼운 맛과 고운 입자; 요리와 제과에 다양하게 활용
- 사용 용도: 인절미 떡 코팅, 수프, 찌개, 스무디, 셰이크, 전통 한식 콩 요리
Size 1kg
Ingredients Soybean (actual ingredients may vary — refer to package label)
⚠️ Allergen: Contains soy (actual allergens may vary — refer to package label)
Storage Store in a cool, dry place away from direct sunlight. Keep sealed after opening and refrigerate for extended freshness. 직사광선을 피해 실온의 건조한 곳에 보관. 개봉 후 밀봉하여 냉장 보관하면 더 오래 신선하게 유지됩니다.
