Left Continue shopping
Your Order

You have no items in your cart

You might like
Product
$10.00
Add to cart

Shinangchon Naturally Brewed Saengmyeongmul Soy Sauce 860ml / 신앙초 생명물 간장 860ml

$13.99
Shipping calculated at checkout.


Description

Shinangchon Naturally Brewed Saengmyeongmul Soy Sauce - 860ml

Description

Shinangchon's Saengmyeongmul Soy Sauce is a premium Korean naturally brewed soy sauce crafted using traditional fermentation methods without artificial additives or preservatives. "Saengmyeongmul" means "water of life" in Korean, reflecting the brand's philosophy of producing pure, natural, and wholesome food products. Shinangchon is one of Korea's most trusted heritage food brands, known for its commitment to traditional, clean-label food production rooted in natural ingredients and time-honored fermentation practices. This naturally brewed soy sauce delivers a deep, rich, and complex umami flavor with a smooth, well-rounded finish that is characteristic of high-quality traditionally fermented Korean soy sauce. Free from artificial colors, flavors, and preservatives, it is an ideal choice for health-conscious consumers who want a clean, authentic soy sauce for everyday Korean cooking and seasoning.

  • Key Feature: Premium Korean naturally brewed soy sauce — deep, rich umami with no artificial additives; traditional fermentation, clean-label
  • Best For: Korean namul seasoning, soup and stew base, braising, dipping sauce, marinades, and all-purpose Korean cooking

Size 860ml

Ingredients Water, soybeans, wheat, salt (actual ingredients may vary — refer to package label)

⚠️ Allergen: Contains soy and wheat (actual allergens may vary — refer to package label)

Storage Store in a cool, dark place away from direct sunlight and heat. Refrigerate after opening for best freshness. Keep tightly sealed after use.

신안촌 생명물 간장 - 860ml

신안촌 생명물 간장은 인공 첨가물과 방부제 없이 전통 발효 방식으로 만든 프리미엄 한국 자연 양조 간장입니다. 신안촌은 자연스러운 재료와 전통 발효법으로 만든 청정한 식품을 생산하는 한국의 신뢰할 수 있는 전통 식품 브랜드입니다. 진하고 풍부한 우마미와 부드러운 마무리가 특징인 이 간장은 나물 무침, 국물 베이스, 조림, 디핑 소스, 마리네이드 등 다양한 한식 요리에 활용할 수 있는 필수 양념장입니다.

재료(Ingredients) 물, 대두, 밀, 소금 (실제 재료는 패키지 표기 참조)

⚠️ 알레르기: 대두, 밀 함유 (실제 알레르기는 패키지 표기 참조)

보관법(Storage) 직사광선과 열을 피해 실온의 어두운 곳에 보관. 개봉 후 냉장 보관하면 신선함이 더 오래 유지됩니다. 사용 후 밀실하게 닫아주세요.


Customer Reviews

Be the first to write a review
0%
(0)
0%
(0)
0%
(0)
0%
(0)
0%
(0)