Korean Wando Dried Laver 11.64oz

Wando Dried Laver | 완도 김

한국산 완도 곱창 돌김 (곱창김)

Gopchang-dolgim (곱창돌김) is harvested for about 20 days to 1 month in early October in Korea.

"Gopchang-dolgim" refers to a product made by harvesting seaweed that is rolling in the shape of "gopchang." Gopchang(곱창) is the small intestine of a pig.

It is characterized by being very thick and textured compared to ordinary gim(laver).