{"product_id":"dried-anchovysjayeon150g-8809794850820","title":"[Mega Fresh] Jayone Yeosu Jiri Dried Anchovy Small 150g \/ 자연 여수지리멸치 150g","description":"\u003cp\u003e\u003cstrong\u003eJayone Yeosu Jiri Dried Anchovy - Small, 150g\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eDescription\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eJayone's Yeosu Jiri Dried Anchovy is a premium Korean dried anchovy harvested from the clean, pristine waters of Yeosu, located along Korea's southern coast. Yeosu is renowned for producing some of Korea's finest and most prized dried anchovies, thanks to its exceptionally clean seawater, ideal fishing conditions, and centuries of traditional anchovy drying expertise. \"Jiri\" refers to a specific type of small dried anchovy that has been naturally sun-dried without any artificial additives, resulting in a clean, pure, and intensely savory anchovy with a mild, non-bitter flavor. \u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eKey Feature:\u003c\/strong\u003e Premium Yeosu Jiri naturally sun-dried small anchovy — clean, pure, and intensely savory; no artificial additives; ideal for Korean anchovy stock and jorim\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBest For:\u003c\/strong\u003e Korean anchovy broth for soups and stews, myeolchi bokkeum stir-fry, and Korean seasoning\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eSize\u003c\/strong\u003e Small (S)\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHow to Use:\u003c\/strong\u003e For anchovy broth: Remove heads and innards if desired. Lightly dry-toast in a pan for 1–2 minutes. Add to cold water and bring to a boil, then simmer for 10–15 minutes. Remove anchovies and use the clear broth as a base for soups, jjigae, and Korean dishes. For jorim: Stir-fry anchovies with soy sauce, sugar, garlic, sesame oil, and optional chili for a classic Korean side dish.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWeight\/Volume\u003c\/strong\u003e 150g\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eIngredients\u003c\/strong\u003e Dried anchovy (actual ingredients may vary — refer to package label)\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eOrigin\u003c\/strong\u003e Yeosu, South Korea\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eStorage\u003c\/strong\u003e Store in a cool, dry place away from direct sunlight and moisture. Refrigerate or freeze after opening for best freshness and extended shelf life.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e자연 여수지리멸치 소 - 150g\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e자연 여수지리멸치는 한국 남단 여수의 청정한 남해에서 수확한 프리미엄 건멸치입니다. 여수는 깨끗한 남해와 특유의 해양 환경 덕분에 수십 년간 전통 멸치 생산으로 유명한 지역입니다. 지리멸치는 인공 첨가물 없이 자연 그대로 건조한 멸치로, 깔끔하고 순수하며 진한 우마미가 특징입니다. 소 사이즈로 맑은 육수 내기, 멸치볶음 반찬 등에 활용하기 좋습니다. 한식 요리의 필수 재료입니다.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e사이즈\u003c\/strong\u003e 소 (S)\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e활용법:\u003c\/strong\u003e 육수용: 머리와 내장을 제거하고 팬에 1~2분 가볍게 덖은 후 찬물에 넣어 끓인 뒤 10~15분 진하게 끓여 육수를 냅니다. 멸치볶음: 간장, 설탕, 마늘, 참기름, 고추를 넣고 볶아 한국식 반찬으로 즐기세요.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e용량(Weight\/Volume)\u003c\/strong\u003e 150g\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e재료(Ingredients)\u003c\/strong\u003e 건조 멸치 (실제 재료는 패키지 표기 참조)\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e원산지\u003c\/strong\u003e 여수, 대한민국\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e보관법(Storage)\u003c\/strong\u003e 직사광선과 습기를 피해 실온의 건조한 곳에 보관. 개봉 후 냉장 또는 냉동 보관을 권장합니다.\u003c\/p\u003e","brand":"Jayone Foods Inc","offers":[{"title":"Default Title","offer_id":50461458956508,"sku":"20003","price":9.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0497\/8098\/1909\/files\/D9959E9E-0617-4E24-8681-69DAEEBDFDF9.jpg?v=1787924663","url":"https:\/\/megakfood.com\/ko\/products\/dried-anchovysjayeon150g-8809794850820","provider":"MEGAMART | MegaKfood","version":"1.0","type":"link"}